Our Gourmet breakfasts include free range eggs from Catsfield, bacon and award winning sausages from Busters farm Salehurst. Apple juice is sourced from Oakwood farm, Robertsbridge, and our gorgeous artisan bread purchased at Plenty Provisions is made by The Lighthouse Bakery, Bodiam. Our preserves and Granola are made at Black Rock House and our Haddock comes from Hastings Fisheries.
We offer a wide choice for breakfast that incorporates options for vegetarians and those seeking to try something different.
We are happy to cater for special dietary requirements, just let us
know when booking. All breakfasts are cooked fresh, to order and to
guest requirements in the Black Rock kitchen.
Click here to view our breakfast menu
For further details please call: 01424 438448